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Sunday, July 24, 2011

Sausage Pizza Bread

This pizza bread is awesome! Make sure you cut it evenly, or you will have one thin crust, one thick crust! I am a thin crust kind of girl but I found the thicker the bread the better so that it can hold up a thick meat sauce and a substantial amount of cheese. 

 Ingredients:
For Meat Sauce: 
3 tomatoes chopped 

2 tablespoons of extra virgin olive oil
1 onion

tablespoon of basil
tablespoon of red pepper flakes
tablespoon of parsley
tablespoon of oregano
tablespoon of peppercorn
tablespoon of salt
2 tablespoons of chopped garlic
table spoon of garlic powder
1 can of crushed tomatoes

To prepare Meat Sauce:
Set pan to medium heat, add oil.
chop onion and fry until translucent.
add fresh chopped tomatoes
add one can of crushed tomatoes
add all spices, stir.
bring to boil, then reduce heat, cover and simmer.
For Bread:
Ingredients:
Italian Bread
2 tablespoons of margarine
3 tablespoons of chopped garlic
Your choice of cheese. (I bought a pack of mixed shredded Italian cheeses, a bag of shredded mozzarella and and mixed the two together. )
Directions:
Cut bread evenly.
butter bread with even butter and garlic.
Place on baking sheet open.
Add meat sauce.
Top with cheeses. 
For Sausage:
Buy Hot Italian Sausage.

Put a tablespoon of extra virgin olive oil in a pan on medium heat.
Add hot sausage. Cover
Cook until bottom is golden brown and flip over.
Continue to cook until middle is no longer pink.
slice sausage and put on top of pizza.
place in the oven on 350 until cheese is melted and bread begins to get crunchy! Enjoy! 

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