Do not call it gravy
Do use fresh basil leaves
Do not cut the tomatoes too thick
Do use tomato paste, and crushed tomatoes
Do add good amounts of salt and ground pepper
Do add pepper flakes to taste
Don't put in huge amounts of anything without taste testing a little at a time
Do simmer
Do not over cook and in the case of overcooking, -
DO NOT scrape the bottom of the dish or the burned edges will enter the sauce.
Do add a nice red or white wine
Hot Sausage, Sweet Sausage, Angel Hair, and home made sauce!
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